Planning Commission 8/21/2013 Regular Meeting
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9A
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CLIFF LEDE VINEYARDS / CLIFF LEDE / YOUNTVILLE CROSSROADS INC. - USE PERMIT MAJOR MODIFICATION P13-00116-MOD
CEQA status: Consideration and possible adoption of a Categorical Exemption pursuant to Section 15301 of the California Environmental Quality Act, Class 1, which exempts alterations to existing facilities and Section 15303, Class 3, which exempts the conversion of existing small structures from one use to another where only minor modifications are made in the exterior of the structure. This project is not on any of the lists of hazardous waste sites enumerated under Government Code Section 65962.5.
Request: Approval of a modification to previous use permit approvals for the Cliff Lede Vineyards winery to allow the following: 1) increase annual production from 80,000 gallons to 120,000 gallons; 2) convert approximately 1,086 sq. ft. of an existing 1,900 sq. ft. mechanical/storage building to winery production use; and, 3) allow on-premise consumption pursuant to the Evans Bill (AB2004). The winery is located on a 25.3 acre parcel on the southeast side of Yountville Cross Road, approximately 1/4 mile southwest of its intersection with Silverado Trail within an Agricultural Preserve (AP) zoning district. APN: 031-220-023. 1473 Yountville Cross Road, Yountville.
Staff Recommendation: Find the project categorically exempt and approve the requested use permit modification as conditioned.
Staff Contact: Sean Trippi, 707-299-1353 or sean.trippi@countyofnapa.org
Applicant Contact: George Monteverdi (707) 761-2516 or George@MonteverdiConsulting.com
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